Korean Ins Vintage 02

RM 180.00


Description 

Image : 5" cake

Trending Korean style vintage piping cake. Icing with our signature fluffy Swiss meringue buttercream. 

Lettering on cake (max 30 alphabets) please fill in during check out.

Sizing

KBC size

Add-on

Items provided with your order.

  • candle 1pcs
  • plastic knife 1pcs

Cake Topper

Sparkle

Care Instruction

Tastes best at room temperature (20*C-23*C) & keep out of direct sunlight.
Our Buttercream cake can last for a maximum of 1.5-2hours at air conditioned area ( at 16*C-19*C).Please keep the cake in the fridge at all times!  

Please let it sit at room temperature for 30mins before cutting to ensure your buttercream is soft & creamy when consuming.

Best consume within 3 days

Note

Remember that our cakes are perishable and fragile products! Proper care must be taken to ensure the intergrity of your cake.

  •  Change SIZE / DESIGN? Please WhatsApp us 011 2056 5651

  • All photo are taken with natural sunlight, colors might be different when viewed in a different lighting environment.

  • Every single cake is hand-styled and unique, and will NOT BE EXACTLY THE SAME AS THE PHOTO.

  • DIFFERENT SIZES of cakes will have DIFFERENT DESIGN.
     

  • ALL items are MADE TO ORDER. Please place your order minimum 2 weeks in advance.

  • Have your own ideas that you would like to show us? Please drop us an email [email protected] or WhatsApp us 011 2056 5651 




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